Granola Bars
Crunchy, nutritious homemade granola bars packed with almonds, cashews, and seeds, perfectly sweetened and ideal for a healthy on-the-go snack.
- Prep Time: 5 min
- Cook Time: 25 min
- Total Time: 30 min
- Yield: 12 servings 1x
- Category: Snack
- Method: Baked
- Cuisine: American
- Diet: Vegetarian, Gluten-Free Option
Ingredients
Scale
1 cup raw almonds
1/2 cup raw cashews, roughly chopped
2 tablespoons pumpkin seeds (optional)
1/2 cup crispy cereal
5 tablespoons natural sweetener (like keto maple syrup)
Instructions
- Preheat oven to 350°F (180°C). Line an 8×8-inch pan with parchment paper and grease lightly.
- In a large bowl, combine almonds, cashews, pumpkin seeds, and crispy cereal.
- Pour the natural sweetener over the dry mix and stir until everything is thoroughly coated.
- Transfer the mixture to the prepared pan and press down firmly into an even layer.
- Bake for 25 minutes, or until golden. Cool completely in the pan before slicing into bars.
Notes
- Ensure you press the mixture very firmly into the pan for bars that hold together well.
- Cooling completely before slicing is essential to get clean cuts.
- Store in an airtight container for up to a week or freeze for longer storage.
Nutrition
- Serving Size: 1 bar
- Calories: 98 kcal
- Sugar: 0 g
- Sodium: 1 mg
- Fat: 8 g
- Saturated Fat: 1 g
- Unsaturated Fat: 6 g
- Trans Fat: 0 g
- Carbohydrates: 4 g
- Fiber: 2 g
- Protein: 4 g
- Cholesterol: 0 mg
Find it online: https://maxketokitchen.com/granola-bars/